Whole Urad Dal (Sabut Urad)
Whole black gram in its natural unsplit form.
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Urad Dal / Black Gram
Sabut. Chilka. Dhuli. Husk.
Quality Black Gram sourced for consistency and available in whole, split-with-husk, dehusked split and husk forms for diverse domestic and international requirements.
Varieties
Available Forms
Split Urad Dal with Husk (Chilka Urad)
Split black gram with the black husk retained on the grain.
Dehusked Split Urad Dal (Dhuli Urad)
Split white urad dal with the husk removed.
Urad Dal Husk (Chilka)
Husk fraction separated during processing.
Category Overview
Black Gram is a staple pulse across Indian and international kitchens. PRAMOH sources it with attention to consistency and offers whole, split-with-husk, dehusked split and husk forms.
Applications
- Food processing
- Wholesale and trading
- Packaged foods and retail
- Milling and dal processing
- Feed applications for husk fractions
Quality Approach
Selection and handling are approached with attention to product condition, cleanliness and consistency.
Packaging & Enquiry
Packaging and commercial requirements can be discussed according to buyer and market needs.